"Unique Taste and Aroma of the Hotel" Parnas Hotel Jeju, '100 Days Since Opening' Limited Package

by Kim Yuri

Published 09 Oct.2022 13:30(KST)

1 Night Stay + Confetti Breakfast + 'Hotel Signature Scent' Diffuser + Signature Craft Beer

Parnas Hotel Jeju, Signature Draft Beer.

[Asia Economy Reporter Yuri Kim] Parnas Hotel Jeju announced on the 9th that it will sell a package commemorating the grand opening 100 days, limited to 100 rooms, until the 29th of this month.

This package includes a one-night stay and breakfast for two at All Day Dining Confetti. It also includes a diffuser made with Parnas Hotel Jeju’s signature scent and two glasses of signature craft beer. The highlight is that all benefits are composed of flavors and scents representing Parnas Hotel Jeju.

Confetti breakfast, enjoyed by over 80% of hotel guests, is popular for its special three-course menu individually served by the chef: ▲Caviar Lobster Eggs Benedict ▲Seafood Papillote ▲Mini Steak. In addition to the special menu, warm dishes favored by Koreans such as Mipung Hangover Soup, Jeju Momguk, and Vietnamese Pho are prepared in collaboration with famous local Jeju restaurants. Pork Chashu and seasonal grilled fish are also provided.

The scent that welcomes guests as soon as they enter the hotel is a specially created fragrance combining Jeju citrus, herbal notes, and leathery woody tones. The specially crafted P Signature Pale Ale was co-produced with Tamna Brewery. To give a fresh feeling from the first sip, phytoncide and lime were added. The reservation and stay period is from October 29 to January 31 of next year.