Gyeonggi Province said that no hygiene violations were found after it and 31 cities and counties conducted inspections at 954 food-handling establishments near popular fall outing spots, including national and public parks and amusement parks, from September 7 to 30.


With group activities such as hiking club outings and family gatherings increasing during the fall foliage season, Gyeonggi Province conducted the inspections proactively, citing the high volume of group orders and bulk cooking, which could lead to greater harm if a food poisoning outbreak occurred.


Gyeonggi Province is conducting hygiene inspections of food service establishments. Provided by Gyeonggi Province.

Gyeonggi Province is conducting hygiene inspections of food service establishments. Provided by Gyeonggi Province.

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In addition to the hygiene inspections, Gyeonggi Province collected and tested 39 samples of commonly consumed prepared foods, including gimbap, hot bars and hamburgers. All samples met safety standards.



Jeong Yeonpyo, head of Gyeonggi Province's Food Safety Division, said, "We will continue to strengthen food safety management to prevent food poisoning incidents even in the fall, when it can be easy to let our guard down." He added, "We urge people to follow food poisoning prevention guidelines, such as properly storing ingredients, not only at food establishments but also at home."


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