Hanwha Foodtech and Suntory Global Spirits Launch First Collaboration
Event Runs from October 1 to November 30

On September 30, Hanwha Foodtech announced that it is partnering with Suntory Global Spirits to launch the 'Hibiki Pairing Promotion,' which combines whiskey with gourmet cuisine.


This promotion marks Hanwha Foodtech's first collaboration themed around whiskey and will run for two months, from October 1 to November 30. Six venues will participate: 63 Skyline Dining (Shuchiku and Walking on the Cloud), The Plaza Dining (Pablo Grill & Bar, Pablo Teppan, Dowon, and S), and 63 Buffet Pavilion The Premium.

Hanwha Foodtech announced on the 30th that it will collaborate with Suntory Global Spirits to conduct the 'Hibiki Pairing Promotion,' combining whiskey and gourmet cuisine. Provided by Hanwha Foodtech

Hanwha Foodtech announced on the 30th that it will collaborate with Suntory Global Spirits to conduct the 'Hibiki Pairing Promotion,' combining whiskey and gourmet cuisine. Provided by Hanwha Foodtech

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The centerpiece of the promotion is the Hibiki Japanese Harmony Highball. Hibiki Japanese Harmony is a premium blended whiskey composed of spirits from the Yamazaki, Hakushu, and Chita distilleries. All six locations will serve this highball for 25,000 won. Each venue will offer its own unique programming in addition to this standard cocktail.


On October 27, Walking on the Cloud at 63 Skyline Dining will host a Four Hands Dinner. The menu will feature six signature dishes from the four restaurants of 63 Skyline Dining, arranged as a course meal. Each dish will be paired with six drinks including whiskey-inspired cocktails and wines. The event is priced at 180,000 won and will be held in two sessions, at 5:00 p.m. and 7:30 p.m., with 20 guests per session.


There are also free flow programs specific to each location. Pablo Grill & Bar offers the 'Free Flow Night' every Tuesday at 8:00 p.m., where guests can enjoy unlimited Hibiki Japanese Harmony for 90 minutes at a price of 150,000 won. At 63 Buffet Pavilion The Premium, a complimentary Hibiki Highball is offered when ordering the 'Signature Beverage Free Flow.' Both programs allow guests to enjoy as much whiskey as they like within the allotted time.


Shuchiku presents a pairing course of ten seasonal Japanese dishes matched with four types of whiskey, priced at 380,000 won. The 'SUNTORY Discovery Flight,' which compares three kinds of whiskey—Hibiki, Hakushu, and Yamazaki—served in three glasses, is available for 65,000 won. The three restaurants at The Plaza Dining offer a whiskey flight for 120,000 won. Pablo Grill & Bar also offers a separate Hibiki Japanese Harmony cocktail for 30,000 won.


The bottle set includes a full bottle of whiskey paired with restaurant menu items. At Pablo Grill & Bar, guests can select their whiskey of choice to accompany Stella Maris, seafood carpaccio, and a charcuterie plate. Dowon and S include their signature Peking duck in the set. Prices start at 420,000 won.



A Hanwha Foodtech representative commented, "We designed this event so guests can enjoy Suntory Global Spirits' premium whiskeys in a variety of ways, tailored to each restaurant's unique character. Starting with this promotion, we plan to continue introducing various gourmet experiences."


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