Maeil Dairies’ Sangha Farm Expands Into Premium Soy Milk... Launches First Top-Grade Black Soybean Soy Milk

Only Korean Black Soybeans Harvested Within One Year Are Used
Three Variants Released: Black Soybean, Mugwort, and Red Bean

Maeil Dairies’ eco-friendly brand “Sangha Farm” announced on August 4 that it is launching its first lineup targeting the premium soy milk market, introducing three types of "Sangha Farm Soy Milk" (Black Soybean, Mugwort, Red Bean) made with top-grade fresh black soybeans harvested within a year and 100% Korean-grown agricultural products.

Maeil Dairies Sangha Farm Soybean Soymilk 3 Types. Provided by Maeil Dairies

Sangha Farm Soy Milk uses only domestically grown black soybeans as its raw ingredient, strictly selecting the top-grade “Cheongja No.5” variety harvested within a year. The company explained that this reflects Sangha Farm’s principle: “Honest ingredients create a healthy taste that embodies the true natural value.”

To fully capture the nutrition of black soybeans, Sangha Farm applied the traditional millstone method, grinding the beans whole, including the skins, to create their unique "soy milk." Notably, the company adheres to the “Five-Free Principle,” completely excluding emulsifiers, defoamers, stabilizers, sweeteners, and flavorings. Drawing on more than 40 years of soy milk research expertise from Maeil Dairies’ food research institute, the formula maximizes the rich, deep, nutty flavor unique to black soybeans, while eliminating the beany aftertaste without any additives.

Among the three new products, “Soy Milk Black Soybean” is an unsweetened and high-protein soy milk made with 99.8% black soybean extract and 0.2% sea salt. “Soy Milk Black Soybean & Mugwort” uses black soybean extract as a base and allows you to enjoy the fragrant aroma and deep flavor unique to mugwort, providing a lower-sugar option for health-conscious consumers. “Soy Milk Black Soybean & Red Bean” adds the subtle and sophisticated sweetness of red beans, resulting in a smooth, nutty, lower-sugar product.

Each product is conveniently packaged in a 180ml pouch, making them easy to enjoy on the go. They will be available for purchase through the official Maeil Dairies online store and major online sales channels.

A Maeil Dairies official commented, “These new products mark Sangha Farm’s first expansion into the plant-based soy milk category, leveraging the rigorous standards of quality control and brand trust that we have built over time. We have maintained our approach to origin and quality management applied to dairy products. Our aim is to deliver natural health and nutrition to those who want to take care of themselves even in a busy daily life.”

This content was produced with the assistance of AI translation services.