"Comfort and Healing"... Gourmet Experience and Movie Night to Be Held at Gyeonggi Food Square

Gyeonggi Province will begin accepting applications for participants in the "Tasty Square X Forest Cinema" program, which offers gourmet experiences combined with movie screenings, starting June 1.

This event will take place on Saturday, June 20, 2026, at the Gyeonggi Food Square in Gwonseon-gu, Suwon. The Tasty Square segment, beginning at 2:00 PM, will feature a hands-on activity where residents can make the cabbage and egg sandwich featured in the film "Little Forest."

Additionally, there will be a tasting corner for cucumber soybean noodle soup, made with seasonal ingredients to add a refreshing touch at the threshold of summer. After awakening their taste buds with delicious food, participants can join a lively quiz event, where those who answer correctly will receive generous prizes.

Gyeonggi Province will hold an inaugural event for Taster Square, where visitors can enjoy gourmet experiences and movie screenings together. Photo by the event organizer.

Starting at 4:00 PM, the program will shift to the Forest Cinema screening, where attendees will watch the movie "Little Forest." Participation is completely free of charge, and any Gyeonggi Province resident or local inhabitant is eligible to join.

The number of participants is limited to 40. Registration will be accepted on a first-come, first-served basis via the Gyeonggi Agro-Fisheries Promotion Agency website (gafi.or.kr) or through the Naver Form link posted on the Gyeonggi Food Square KakaoTalk Plus Friend channel, starting at 10:00 AM on June 1.

Paek Jongmin, Director of the Gyeonggi Province Department of Agro-Fisheries and Life Sciences, commented, "I hope that residents, weary from their busy daily lives, will find comfort and healing by tasting food made from seasonal ingredients grown in our land, just like the protagonist of 'Little Forest.' Going forward, Gyeonggi Food Square will continue to receive administrative support so that it can become not only a space for healthy food culture but also a place for communication and healing."

This content was produced with the assistance of AI translation services.