Ourhome Bottled Water Manufacturing Subsidiary 'Jisoo & Fine Tech' Obtains 'FSSC22000' Certification
[Asia Economy Reporter Seungjin Lee] Jisoo & Fine Tech, a subsidiary of Ourhome that manufactures and sells dedicated packaging containers for bottled water, announced on the 6th that it has obtained the global food safety management system certification ‘FSSC22000’.
‘FSSC22000’ is one of the international food safety standards approved by the Global Food Safety Initiative (GFSI) under the International Consumer Goods Forum. It combines the certification requirements for food safety management systems (ISO22000), Hazard Analysis and Critical Control Points (HACCP), and additional requirements demanded by the Global Food Safety Initiative. As the scope of evaluation has expanded from the existing application range related to food manufacturing to include food packaging materials and storage containers, it is recognized as a highly reliable international standard.
The FSSC22000 certification is achieved through thorough audits and verification of over 30 items, including management responsibility, resource management, cleaning and sterilization, and product recall procedures.
Jisoo & Fine Tech has established its own competitiveness by introducing manufacturing technology for PET preforms (test tube-shaped plastic injection products before making PET bottles) and inspection equipment for strict preform quality control. In addition, as part of efforts to meet the increased consumer interest in food safety and to enter overseas markets, the company pursued and successfully obtained the FSSC22000 certification.
Through this certification, Jisoo & Fine Tech has once again been recognized for the efficiency of its own hygiene management system and has secured global competitiveness for supplying preforms to domestic and international food and beverage companies.
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An Ourhome official stated, “Obtaining the food safety management system under the strictest conditions is expected to enhance the efficiency of the most important hygiene management system in the food market and support overseas market development. We will continue to strengthen the company’s own food safety and hygiene management system, including at headquarters.”
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